- Out-of-Stock
- Out-of-Stock
A perfectly balanced beer based Red Jalapeno Hot Sauce by Melbourne Hot Sauce. The Jalapeno are smoked for 6 hours over Galaxy Hops & locally sourced Cherry wood producing a unique complex smoky flavour. The addition of our XPA beer adds a whole new layer of depth which is balanced out by Tasmanian Cider Vinegar & Victorian grown Tomato & Rosemary.
Great addition for all meats and vegetables that are in need of a unique smoky flavour. Perfect as a table sauce or addition to marinades, dressings, sauces & emulsions.
Damn tasty on poached eggs.
Size: 150ml
Heat: mild
Ingredients: Jalapeno (56%) smoked over galaxy hops & cherry wood, Cider Vinegar, XPA beer (contains gluten), Tomato, Lemon, Sugar, Salt, Rosemary.
1st place 2017 Australian Food Awards